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Super spicy beef jerky recipe using hot sauce

3 words. Super Spicy Jerky

You will need the following

  • 6 large limes
  • 1-2 tablespoons of salt
  • 2 tablespoons of pepper
  • 3 oz liquid smoke
  • about 1 oz Atom Splitter or Cherry Popper
  • 2.25 lbs meat with fat cut off and cut into strips

Marinate your strips of beef in our Atom Splitter/Cherry Popper hot sauce, some lime juice, pepper, salt, and liquid smoke for 18 hours (24 hr for max burn/flavor)

Put on a pair of NITRILE gloves and transfer meat strips to your dehydrator @ 165 until it is dried to your tastes. Eat quickly as this an uncured beef jerky.

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Stomach Hurts After Eating Spicy Food

Does your stomach hurt after eating spicy food? With these tips you can help ease your stomach pain.

  1. Make a Banana-Yogurt Smoothie (combine Banana, Yogurt, Peanut Butter, Honey, and Milk in a blender)

2. Acid Reducers SHOULD help stomach pain caused by Chili Peppers

3. Ginger has been known to reduce stomach cramps as well.

4. Eat a very high fat diet beforehand.



5. It has been reported that citrus juices (lemonade or orange juice) is able to reduce capsaicin cramps

6. A Peanut Butter Sandwich has been reported to do the trick as well!
IF YOU MUST VOMIT, PLEASE REMEMBER THAT IT WILL REALLY HURT. But it is the fastest way to relieve stomach pain from personal experience.