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Camarones a la Diabla by K. Castellanos

Camarones a la Diabla is a spicy shrimp dish thats sure to please the seafood lover! Spicy shrimp is here for you.

  • 2 lbs med shrimp
  • 1 stick butter
  • 1/2 white onion
  • 1 small can tomato sauce
  • Juice from 1 large orange
  • 1/4 cup Taco Fuego hot sauce
  • 10 garlic cloves
  • 2 cups chicken stock
  • 3 chile chipotles
  • 1 Tbsp knorr chicken base
  • Pepper and salt to taste
  1. Blend onion, tomato sauce, orange juice, Taco Fuego, Garlic, Chicken Stock, Knorr chicken base, and chipotles for 3-4 min until well blended
  2. Add a stick of butter to a pan and cook shrimp 3-4 min then add sauce mixture cook until shrimp are done
  3. Serve with rice
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